Comments on: Vegan Pesto

By: Demeter | Beaming Baker

Demeter | Beaming Baker — Thu, 17 Aug 2023 20:50:53 +0000

In reply to Anjali. Yes! I absolutely love this in a pasta salad.

By: Demeter | Beaming Baker

Demeter | Beaming Baker — Thu, 17 Aug 2023 20:49:47 +0000

In reply to Nikki. Ooh, I’ll bet it tastes amazing with basil straight from the garden!

By: Demeter | Beaming Baker

Demeter | Beaming Baker — Thu, 17 Aug 2023 20:49:06 +0000

In reply to Saif. Exactly! It’s so good on a fresh made sammy. :)

By: Demeter | Beaming Baker

Demeter | Beaming Baker — Thu, 17 Aug 2023 20:47:45 +0000

In reply to Whitney. Agreed! :) Glad you found the tips helpful!

By: Anjali

Anjali — Sat, 12 Aug 2023 05:42:43 +0000

This vegan pesto was so vibrant, fresh and flavorful! I used it in a pasta salad and it tasted amazing!

By: Nikki

Nikki — Sat, 12 Aug 2023 02:05:59 +0000

I made this using nutritional yeast and it turned out wonderful! I’ll be using all my garden basil to make this again soon!

By: Whitney

Whitney — Sat, 12 Aug 2023 01:21:43 +0000

I love pesto, I could eat it on everything! There is nothing better than homemade! Also I love the tip about adding the olive oil on top after, thank you!!

By: Saif

Saif — Sat, 12 Aug 2023 01:11:44 +0000

I love pesto sauce. I can use it for my pasta and making chicken sandwiches.

By: Demeter | Beaming Baker

Demeter | Beaming Baker — Fri, 17 Feb 2023 22:58:02 +0000

In reply to Radwa. That's awesome! Hope you enjoy! :)