Garlic Butter Sauce

Garlic Butter Sauce is made in minutes for herby, garlicky, and delightfully buttery flavor. With just 5 ingredients, this incredible sauce goes great on seafood, pasta, pizza, as a dipping sauce, and more

5 from 3 votes

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Course: Dips and Dressings

Cuisine: American

Prep Time: 2

Cook Time: 3

Servings: servings

Author: Demeter | Beaming Baker

Equipment

Small Whisk
Measuring Spoons
Glass Mixing Bowls

Ingredients

8 tablespoons unsalted butter if using salted, adjust salt to taste
4 cloves garlic minced
1 tablespoon lemon juice
Salt and pepper to taste – I started with 1/8 teaspoon each
1-2 tablespoons fresh parsley chopped

Instructions

Melt butter in the microwave or in a small skillet over medium heat.
Stir in garlic and lemon juice. Add salt and pepper to taste.
Remove from heat and stir in parsley before serving. Enjoy!